Almond and Orange Tuile Basket, Fruit Coulis, and Seasonal Fruits.

Fillet of Salmon cooked rare, accompanied by potatoes cooked in butter, wilted spinach and a tomato and basil cream sauce.

A Table set and decorated for Christmas Day 2021. Unfortunately I was diagnosed with Covid so we had to cancel the entire Christmas festival and New Year. Let’s hope for better in 2022.

This great outdoor space, shaded from the heat of the day, seats 22 guests. Partially private by enclosed fencing, and surrounded by flowers in bloom, it provides a sanctuary to enjoy A Table food and hospitality.

This simple, but refreshing light starter incorporates a guacamole style avocado, with a lemon infused vegetable taboule. There are plenty of herbs for zing, plus edible flowers, pomegranate and a fine salad to top it . It is one of the most popular starters I have done….ever.

We give these appetisers to our guests when they arrive. They are usually fish based, but vegetarians are also catered for